hydrolyzing of starch

• 淀粉水解

hydrolyzing of starch的用法和样例：

例句

1. Starch and starch hydrolysis products constitute most of the digestible carbohydrate in the human diet.
   淀粉和淀粉水解产物占人们饮食中可消化吸收碳水化合物的绝大部分。
2. Therefore, it was the optimal condition to prepared starch nanocrystals with acid hydrolysis that the hydrolysates on the 5th day were submitted to sonication.
   因此，酸水解五天的淀粉水解物再经超音波震荡，是以酸水解法制备淀粉奈米结晶粒子的最适条件。