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- The sugar indexes of brix,pol in juice,sucrose content in juice and sucrose content in cane played important roles in the first factor. 第1主因子中起主要作用的性状是折光锤度、转光度、蔗汁蔗糖分和甘蔗蔗糖分等糖分因子;
- The sugar indexes of brix, pol in juice, sucrose content in juice and sucrose content in cane played important roles in the first factor. 第1主因子中起主要作用的性状是折光锤度、转光度、蔗汁蔗糖分和甘蔗蔗糖分等糖分因子;
- Ethephon significantly increased the sucrose contents in cane of immature internodes, but not in those of mature variety and (or) mature internodes. 乙烯利对甘蔗蔗糖分的影响因品种和节间而异,乙烯利显著提高未成熟节间的甘蔗蔗糖分,但对成熟甘蔗和(或)成熟节间的甘蔗蔗糖分影响不大。
- Sucrose content in cane 甘蔗蔗糖分
- Compared with ROC10 and Mintang 70-611, Funong 95-1702, Gannan 95-108 and Mintang 92-505 performed best in cane yield and sucrose content, Funong 96-0616 and Yunzhen 94-375 performed better, Yuetang 96-244 performed the worst. 对蔗茎产量和蔗糖分进行综合分析,表现最好的甘蔗品种是福农95-1702、闽糖92-505和赣南95-108; 表现较好的甘蔗品种是福农96-0616和云蔗94-375;
- In addition, the coverage and number of carbon layers in CCA can be easily controlled by changing the sucrose content in the precursors and the impregnation times. 在这种复合材料中,碳层厚度可控制为一个石墨单层的厚度,且碳的覆盖度及层数可以通过改变浸渍的蔗糖量及浸渍次数来进行调控。
- Changes of starch (including amylose and amylopectin), glucose, fructose and sucrose content in lotus root were studied during storage in field through the winter. 摘要对莲藕田间越冬过程中淀粉(包括直链淀粉、支链淀粉)、葡萄糖、果糖、蔗糖的含量变化进行了研究。
- The sucrose content in sugarcane juice was rapidly determined by quantitative analysis of near infrared spectroscopy(NIRS) with transmission measurement. 本试验应用傅立叶变换近红外光谱透射技术快速定量分析甘蔗蔗汁蔗糖分。
- The results show that with the increasd of applied phosphoric fertilizer the inorganic phosphate (Pi) content increases obviously in wheat plants, and the sucrose content in wheat shoot was reduced at different developing stages. 结果表明,随着施磷量的增加,小麦不同生育时期的植株体内无机磷含量明显增加,而茎叶中蔗糖含量呈降低趋势。
- The PSR granule and Liquid treatments increased the fiber content in cane for the variety ROC 10, but decreased for the variety GT17 , and had no significant effect on the fiber content in cane for the variety ROC 16. PSR颗粒与PSR液剂处理提高ROC10的甘蔗纤维分,而降低了GT17的甘蔗纤维分,对ROC16影响不大。
- The results showed that the sucrose content in grains of wheat with different gluten type dropped constantly during the grain filling stage, and the highest content appeared on the 6th day after anthesis ( DAA). 籽粒葡萄糖主要存在于灌浆前期,其含量呈逐渐降低的趋势,以温麦4号含量最高,郑麦9023次之,豫麦50含量最低。 籽粒果糖含量的变化,郑麦9023花后6d含量最高,而后逐渐降低,豫麦50和温麦4号亦在花后6d达到峰值,之后迅速降低,花后24d略有升高,而后又迅速降低。
- Six quality indexes from seven sugarcane varieties were analyzed by regression, path and factor anlysis. These quality indexes include sucrose content in juice(Y),reductive sugar(X1),gravity purity(X2),polarization(X3),apparent purity(X4) and Brix(X5). 应用回归分析、通径分析和因子分析对湛江地区7个甘蔗品种的6个主要蔗汁品质指标,包括蔗汁糖分(Y)、还原糖分(X1)、重力纯度(X2)、转光度(X3)、简纯度(X4)和锤度(X5)进行分析。
- Sucrose content in fruits had positive correlation with sorbitol.There were significant positive correlations between malate and citrate, and between quinate and shikimate in fruits. 蔗糖和山梨醇之间,苹果酸与柠檬酸之间及奎宁酸与莽草酸之间呈显著的正相关关系。
- Good result with the application in cane sugar factory is obtained. 系统在甘蔗糖厂应用后 ,取得了良好的效果
- He found contentment in reading novels. 他从看小说当中得到满足。
- An experiment for the determination of sucrose content by means of immersion with stirring shredded cane in water was carried out. 本实验采用渗渍搅拌破碎蔗料的预处理方法,通过测定搅拌渗渍汁的蔗糖分推算出甘蔗的糖分。
- Leaf Mulching significantly increase the Brix, sucrose content and polarization of cane juice, thus improving the quality of ratoon cane. 4. 新植蔗覆盖蔗叶能明显提高宿根蔗的田间锤度、蔗汁蔗糖分和蔗汁转光度,从而改善宿根蔗的品质。
- 28 days after foliar spraying with 4500 mL sugarcane promoter dissolved in 750 kg water shows: sucrose content in stalks was increased by 1. 41%, field brix increased by 1. 83% and cane yield about 10%. 每公顷用4500mL增糖增产剂兑水750kg进行叶面喷施,28d后调查表明:可增加甘蔗蔗糖分1.;41%25,田间锤度增加1
- The calorie content in this ice cream is very high. 这种冰激凌的卡路里含量很高。
- Pug Henry was content in the War Plans Division. 帕格?享利安于呆在作战计划处。