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- Food Chemistry and Analysis Lab. 食品化学与分析实习。
- Belitz. Grosch.. Food Chemistry[M]. 2nd Edition. New York：Springer-verlag Berlin Heidelberg 1999. 阚建全.;食品化学
- The results, reported in the Journal of Agricultural and Food Chemistry, add to a weight of evidence on the health benefits of capsaicin. 此前有研究显示，红辣椒可以加快新陈代谢，对减肥有一定好处。
- The Journal of Agricultural and Food Chemistry reports that this new super strong extract contains honokiol and magnolol. 农业和食品化学杂志 报道这种新型超强提取物中含有日扁柏素和木兰醇。
- Fried eggs proved particularly successful at blocking angiotensin, lab-based tests showed, the Journal of Agricultural and Food Chemistry reports. 据农业期刊和食品化学报道，基于实验室的试验表明，煎蛋在封锁血管紧缩素方面的证明是成功的。
- Developing the correclated field researches of application and fundation of Natural Drug chemistry of, Food chemistry and biochemistry and New drug. 开展天然药物化学、食品化学和生物化学交叉及相关领域的应用基础研究并进行新药开发；
- This new system might be help for students to understand what are fundamentals in food chemistry and what is useful in practice.Also might this system be helpful for teach... 此分类体系不仅有利于学生在食品化学学习过程中对重点、难点问题的了解与应用,更有利于授课教师讲授时强化食品化学的重要性以及教学内容的关联性。
- Nutrition and Food Sciences graduates can choose appropriate methods to describe food component properties and structure, can apply their training in food chemistry, food analysis, food safety analysis. 培养学生熟练掌握食品化学成分和结构、食品分析、卫生检验的技能。
- The practices show that the integrative experiments of Food Chemistry trained the students effectively,cultivated their creative capabilities and study zest,as well as improved the stude... 实践证明,通过食品化学综合实验,对学生进行了一次全程的科学实验训练,给学生提供了广阔的发挥空间,富有挑战性和创新性,极大的激发了学生的学习热情,有利于提高学生的综合素质。
- Chen H. A. Schols. A. G. J. Voragen. Physicochemical properties of starches obtained from three varieties of Chinese sweet potatoes. Food Chemistry and Technology, 2003, 68(2):431-437. 程鹏，木泰华;王娟，孙艳丽.;牛奶乳清蛋白与甘薯淀粉加热混合凝胶物化特性及微观结构的研究
- ACS Division of Agricultural & Food Chemistry 美国化学会：农业与食品化学专业委员会
- Food chemistry and analysis experiment 食品化学与分析实验
- Journal of Agricultural and Food Chemistry 农业化学与食品化学杂志
- Instruction in food chemistry experiment 食品化学试验指南
- How long will our food supplies hold out? 我们的储粮还能维持多久?
- Salt is a common food preservative. 盐是一种常用的食物防腐剂。
- An Approach to Relations of Food Chemistry and Human Health 浅谈食品化学与人类健康
- I must sally forth into town and buy my week's food. 我得赶快去城里采购一星期吃的食物。
