sourdough
英
['saʊədəʊ]
美
['saʊərdoʊ]
- n. 酵母;探矿者
new
sourdough的英文翻译是什么意思,词典释义与在线翻译:
英英释义
Noun:
-
a leaven of dough in which fermentation is active; used by pioneers for making bread
-
a settler or prospector (especially in western United States or northwest Canada and Alaska)
sourdough的用法和样例:
例句
用作名词 (n.)
- Seal it and store in a refrigerator for at least a week before making it into pies with a sourdough pastry.
将其密封好,放入冰箱至少保存一个星期,之后,用酵母馅饼皮把它做成馅饼。 - All tufei sourdough breads are raised by our wild yeast starters where no commercial yeast is added throughout the long fermentation process.
所有土匪天然酵母面包均培养自我们的天然酵母面包种,在漫长的发酵过程中绝无添加任何商用酵母或化学剂。